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Herbed Polenta "Fries"

Author: Lillian Chou

Smoky Carrot Dip

Making sure the carrots are tender to their cores before you pull them from the oven makes for a smoother carrot dip.

Author: Ochre Bakery, Detroit, MI

Ground Pork Menudo

Using ground pork instead of stew meat is a practical and easy way of making Filipino menudo on a weeknight.

Author: Liza Agbanlog

Banana Coconut Muffins

These moist, easy muffins rely on mashed bananas and flaked coconut for sublime texture and tropical-leaning flavor.

Butterscotch Drop Scones

This is a great scone recipe, and it works even without the butterscotch chips. One cup of dried berries, chocolate chips, shredded coconut, or dried cherries can be substituted, if you like.

Lentil Soup with Spicy Italian Sausage

Author: Bon Appétit Test Kitchen

Thai Beef Stew With Lemongrass and Noodles

In this soul-satisfying Thai-inspired dish, delicate rice noodles are combined with gingery spiced beef.

Author: Bon Appétit Test Kitchen

Grilled Salmon with Indian Spices and Raita

Author: Bon Appétit Test Kitchen

Whole Wheat Scones

Author: Brian Yarvin

Mediterranean Eggplant and Barley Salad

The deep flavors in this lush and hearty dish are too good for anyone to pass up. Vegetarians can substitute water for the chicken broth and still enjoy the succulent, melt-in-your-mouth eggplant.

Fig and Blue Cheese Savouries

Delicate, crumbly little thumbprints that are the perfect combination of sweet and savory-a cheese plate wrapped into one crunchy little morsel.

Author: Amanda Hesser

Spicy Soba Noodles with Shiitakes and Cabbage

Korean hot-pepper paste gives this Asian-inspired dish not only heat but also full, deep flavor. Rich with umami, edamame and buckwheat noodles satisfy even the heartiest appetites.

Author: Maggie Ruggiero

Spoon Bread

Author: James Beard

Mini Frozen Key Lime Pies

Don't want to share your key lime pie? With these mini versions of the creamy, tangy dessert, you don't have to!

Author: Katherine Sacks

Grilled Herb Potatoes

Author: Maggie Ruggiero

Oil and Vinegar Potato Salad

Author: Maria Helm Sinskey

Grilled Gazpacho Salad with Shrimp

Author: Elizabeth Karmel

Carrots with Curry and Cilantro

Author: Mikal Altomare

Jeweled Rice

Author: Samin Nosrat

Bacon and Swiss Chard Pasta

Author: Bon Appétit Test Kitchen

Challah, Sausage, and Dried Cherry Stuffing

Author: Gina Marie Miraglia Eriquez

Spiced Marinated Lamb Chops with Garlicky Yogurt

These quick-cooking lamb chops make dinner feel instantly fancy.

Author: Alison Roman

Lemon Oregano Chicken

Author: Paul Grimes

Watermelon Jell O Shots

If you were a sporty type at school, you may remember those little orange slices that were given out at half time during matches. A momentary respite from jumping and leaping in the air on a cold windy...

Author: Lorraine Pascale

Vegetable and Chickpea Ragout

Author: Wendy Giman

Chocolate Almond Bars

Author: Judith W. Harris